Avocado Fries Tacos with Chili-Avocado-Lime Dressing.
Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, avocado fries tacos with chili-avocado-lime dressing. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Avocado Fries Tacos with Chili-Avocado-Lime Dressing is one of the most popular of current trending foods in the world. It's enjoyed by millions every day. It is simple, it's quick, it tastes delicious. Avocado Fries Tacos with Chili-Avocado-Lime Dressing is something that I have loved my whole life. They're nice and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have avocado fries tacos with chili-avocado-lime dressing using 31 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Avocado Fries Tacos with Chili-Avocado-Lime Dressing:
- {Make ready of For Avocado Fries:.
- {Get of Avocados (Ripe but not too soft).
- {Get of Panko Breadcrumbs.
- {Prepare of Whole Milk.
- {Prepare of All purpose Flour.
- {Get of Oil.
- {Take of Chickpea flour (Optional * See the notes).
- {Get of Salt.
- {Prepare of Garlic Powder.
- {Prepare of Black Pepper.
- {Make ready of For Taco Stuffing:.
- {Take of Whole Wheat Tortillas.
- {Make ready of Olive oil.
- {Prepare of Zucchini Finely Chopped.
- {Make ready of Green Bell Pepper finely chopped.
- {Get of Finely chopped red onion.
- {Prepare of finely chopped tomatoes.
- {Make ready of finely chopped cilantro.
- {Take of Cooked black beans.
- {Get of Corn Kernels.
- {Prepare of Salt.
- {Get of Taco Seasoning.
- {Prepare of Pickled Jalapeno.
- {Get of Mexican Four cheese.
- {Prepare of For Avocado Dressing:.
- {Get of Avocado.
- {Get of Serrano Chilies or Jalapeno Peppers.
- {Take of Yogurt.
- {Get of Lime Juice.
- {Make ready of Salt.
- {Take of Ranch dressing mix.
Steps to make Avocado Fries Tacos with Chili-Avocado-Lime Dressing:
- Avocado Fries: Preheat oven to 425F. Line the baking sheet with aluminum foil. In a bowl add milk, Oil, all purpose flour and chickpea flour (if u don’t want to add chickpea flour then skip it and add 1/2 tsp all purpose flour instead) mix everything well, make sure there is no lumps..
- On another plate take panko breadcrumbs, salt to taste, black pepper and garlic powder. Cut the avocados in equal slices/Wedges. Dip each pieces in milk mixture and then in panko mixture..
- Arrange each slices on baking sheet and bake them for 10 to 15 min or until its golden brown in color..
- Taco Stuffing: In a non stick pan add olive oil. Once oil is hot enough add all the veggies- Zucchini, bell pepper, red onions, black beans, tomatoes and corn kernels. Roast them for a min. Now, add salt and taco seasoning. Mix everything well. Cook it for 3-4 mins and switch off the flame..
- Avocado Dressing: In a blender add everything and blend it well until you get smooth texture. You can adjust consistency by adding water to it. If you want the extra spicy sauce add Serrano chilies with the seeds..
- Final Step to prepare Crunchy Tacos: Heat the non stick skillet on lower medium flame. Once the skillet is hot enough add little bit of butter and place tortilla on it. Take a spoonful of dressing and spread them evenly, add a tablespoon of stuffing that you prepared..
- Now, place 2 piece of avocado fries, add little bit of avocado sauce. Add shredded cheese and a piece of pickled jalapeno on top of it. Cook them until the cheese melts. Wrap/fold the tortilla (the way you like to serve) and serve with additional avocado sauce on the side..
So that's going to wrap it up for this special food avocado fries tacos with chili-avocado-lime dressing recipe. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
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