Pistachio Lokoum.
Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, pistachio lokoum. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Pistachio Lokoum is one of the most well liked of recent trending meals on earth. It's easy, it's quick, it tastes yummy. It's appreciated by millions daily. Pistachio Lokoum is something which I've loved my entire life. They're nice and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook pistachio lokoum using 6 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Pistachio Lokoum:
- {Make ready 4 cups of powdered sugar.
- {Take 1 cup of cornstarch.
- {Prepare 3 cups of water.
- {Get 1/4 cup of rose water.
- {Make ready Pinch of salt and mastic.
- {Take 1 cup of pistachios.
Steps to make Pistachio Lokoum:
- Boil 2 cups of sugar and 2 cups of water add 1 cup of water to the cornstarch then add those the sugar and water mixture.
- Mix while adding the rose water gradually add the pistachios pour the mixture into a plastic wrap wiped with oil then roll it nicely and let it cool down for 4 hours and finally dip in powdered sugar and cornstarch, cut and serve.
So that is going to wrap this up for this exceptional food pistachio lokoum recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
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