Cold Brew Coffee.
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to prepare a special dish, cold brew coffee. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cold Brew Coffee is one of the most well liked of recent trending meals in the world. It's simple, it is quick, it tastes delicious. It's appreciated by millions daily. They are nice and they look fantastic. Cold Brew Coffee is something which I've loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook cold brew coffee using 3 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cold Brew Coffee:
- {Prepare 60 g of medium roast Arabica beans, freshly coarse ground.
- {Take 20 g of medium roast Robusta beans, freshly coarse ground.
- {Prepare 1 litre of water.
Instructions to make Cold Brew Coffee:
- Mix the coarse ground beans in a pitcher or French press coffee maker.
- Add 1 litre water, and stir gently..
- Cover with plastic wrap or cheesecloth and let sit at room temperature for 16 to 18 hours. I did this at 4pm so it should be ready by 8am tomorrow!.
- When ready, put a coffee filter over a funnel and pour the cold brew coffee through it into another container..
- Serve by mixing one part cold brew with 1 part water, microwave if you like it hot. Store in the refrigerator for up to a week..
So that's going to wrap it up for this special food cold brew coffee recipe. Thank you very much for reading. I'm confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
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