Recipe of traditional Chickpea “tuna” salad for Type of Food

Chickpea “tuna” salad.

Hello everybody, it's John, welcome to our recipe site. Today, I will show you a way to prepare a special dish, chickpea “tuna” salad. One of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Chickpea “tuna” salad is one of the most favored of recent trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions daily. They're nice and they look wonderful. Chickpea “tuna” salad is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook chickpea “tuna” salad using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Chickpea “tuna” salad:

1. {Get 1 can of cooked chickpeas/garbanzo beans, drained and rinsed.
2. {Get 1/2 cup of celery.
3. {Get 1/2 cup of onion.
4. {Prepare 2 Tbs of capers.
5. {Prepare 2 tbs of green onion.
6. {Prepare 1/4 cup of mayo (I use avocado oil mayo).
7. {Prepare Squeeze of lime or lemon juice to taste.
8. {Make ready to taste of Salt pepper.

Steps to make Chickpea “tuna” salad:

1. Pulse beans twice in pulser or blender. You Want it to have some texture still and not super smooth.
2. Mix all ingredients and serve on toast or saltines!.
3. Yum!.

So that is going to wrap this up for this exceptional food chickpea “tuna” salad recipe. Thanks so much for reading. I'm sure you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!