Garbanzo Bean and Pork Soup.
Hey everyone, it's Drew, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, garbanzo bean and pork soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Garbanzo Bean and Pork Soup is one of the most popular of recent trending meals on earth. It's appreciated by millions every day. It's simple, it's quick, it tastes delicious. Garbanzo Bean and Pork Soup is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can have garbanzo bean and pork soup using 18 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Garbanzo Bean and Pork Soup:
- {Make ready of Beans.
- {Prepare 1 pound of lima beans.
- {Take 1 pound of canned garbanzo beans.
- {Prepare of Vegetables.
- {Make ready 2 cups of chopped limp celery, yes limp.
- {Take 1/2 cup of sliced leeks.
- {Prepare 1-1/2 cup of sliced carrots.
- {Take 1-1/2 cup of sliced purple potatoes.
- {Make ready 1-1/2 cup of sliced white potatoes.
- {Take of Meat.
- {Get 1 cup of sliced hog jawls.
- {Prepare 1-1/2 cup of chopped ham.
- {Make ready 1 pound of smoked sausage.
- {Take 2 quart of chicken broth.
- {Make ready of Spices.
- {Get 1/4 cup of Spanish ground paprika.
- {Take 1 teaspoon of granulated garlic powder.
- {Get 1-1/2 teaspoon of salt.
Steps to make Garbanzo Bean and Pork Soup:
- Wash and chop vegetables. Use the leaves of the celery..
- Add the vegetables in a bowl with the beans. Slice the hog jawls, thinly and small..
- Remove the casing and slice the sausage. Chop the ham..
- Render the fat in the hog jawls. Add in the ham, sausage, and spices. Sauté the meats for 15 minutes..
- Add the vegetables and beans. Coat and sauté for 10 minutes then cover. Add the broth and bring to a boil. Simmer 45 minutes. Serve I hope you enjoy!!!.
So that's going to wrap it up for this exceptional food garbanzo bean and pork soup recipe. Thank you very much for reading. I'm confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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