Easy to Make traditional Coconut Quinoa Cookies for Vegetarian Food

Coconut Quinoa Cookies.

Hey everyone, hope you're having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, coconut quinoa cookies. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Coconut Quinoa Cookies is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It's appreciated by millions every day. Coconut Quinoa Cookies is something that I have loved my whole life. They're fine and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can cook coconut quinoa cookies using 14 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Coconut Quinoa Cookies:

1. {Make ready 1/2 cup of almond butter.
2. {Take 1/4 cup of maple syrup.
3. {Take 1 medium of ripe banana, mashed.
4. {Prepare 1/4 cup of yogurt, plain.
5. {Prepare 1 tsp of vanilla.
6. {Make ready 1/2 cup of quick-cooking oats.
7. {Prepare 1/2 cup of quinoa flour.
8. {Prepare 1 tbsp of flaxseed meal.
9. {Get 1 tsp of baking powder.
10. {Make ready 1/4 tsp of salt.
11. {Take 1/4 cup of coconut sugar.
12. {Take 1/2 cup of coconut flakes.
13. {Get 1 tsp of cinnamon.
14. {Prepare 2 tbsp of chia seeds.

Instructions to make Coconut Quinoa Cookies:

1. Preheat oven to 350°F. Line a baking sheet with silpat or parchment paper..
2. Add almond butter, maple syrup , banana, yogurt and vanilla in a large bowl and mix until combined. Add all dry ingredients except for coconut & chia seeds and mix together..
3. Fold in coconut & chia seeds. Refrigerate for at least 30 minutes..
4. Scoop about 2 tablespoons of dough onto the baking sheet and repeat until all dough is used. Use a wet fork to press down into a small cookie shape..
5. Bake on center rack for 15 minutes or until edges are golden brown. Remove and let cool completely..
6. Enjoy at room temperature or reheated slightly in a microwave..

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