Easiest Way to Prepare Authentic Garden Spaghetti for Diet Food

Garden Spaghetti.

Garden Spaghetti

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to prepare a distinctive dish, garden spaghetti. It is one of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Garden Spaghetti is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it's quick, it tastes yummy. They're nice and they look fantastic. Garden Spaghetti is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few ingredients. You can cook garden spaghetti using 19 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Garden Spaghetti:

  1. {Prepare 6 ounces of frozen chopped spinach.
  2. {Make ready 28 ounces of crushed tomatoes with basil.
  3. {Make ready 1/2 pound of broccoli.
  4. {Get 1/2 pound of linguine.
  5. {Take 4 quart of water for boiling linguine.
  6. {Take 1 tablespoon of salt for boiling linguine.
  7. {Make ready 2 tablespoons of extra virgin olive oil for boiling linguine.
  8. {Make ready 1 of large leek.
  9. {Take 1 cup of celery.
  10. {Prepare 1 pound of baby carrots.
  11. {Prepare 2 tablespoons of capers.
  12. {Make ready 2 tablespoons of caper brine.
  13. {Prepare 1-1/2 tablespoons of sugar.
  14. {Take 1 teaspoon of granulated garlic powder.
  15. {Make ready 1 teaspoon of ground mustard powder.
  16. {Make ready 1/2 teaspoon of ground black pepper.
  17. {Make ready To taste of pink Himalayan salt.
  18. {Make ready 2/3 cup of grated Parmesan cheese.
  19. {Get To taste of Parmesan cheese at serving.

Instructions to make Garden Spaghetti:

  1. Cook the pasta with salt, water, and olive oil..
  2. Slice your vegetables on a bias..
  3. Heat the oil in a pan and add all the vegetables except the capers. Add the spices and salt. Sauté for 20 minutes covered. Then mix in the crushed tomatoes. Simmer 10 minutes..
  4. Add the grated Parmesan cheese. Simmer 15 minutes covered. Add in the linguine..
  5. Mix well simmer if dry add a little pasta water. Now add the 2 tablespoons heaping of capers and 2 tablespoons of the brine. Mix in well..
  6. Let rest covered for 7 minutes then stir and serve add parmesan cheese to taste. If too dry add pasta water. I hope you enjoy!.

So that is going to wrap it up for this exceptional food garden spaghetti recipe. Thanks so much for reading. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

Post a Comment

0 Comments