Easiest Way to Make traditional Mango Apple Peach Crumble Cake with Almond Crumble Crust for Diet Food

Mango Apple Peach Crumble Cake with Almond Crumble Crust.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, mango apple peach crumble cake with almond crumble crust. One of my favorites. This time, I'm gonna make it a bit unique. This will be really delicious.

Mango Apple Peach Crumble Cake with Almond Crumble Crust is one of the most well liked of recent trending meals in the world. It is easy, it is fast, it tastes yummy. It's appreciated by millions daily. They are nice and they look fantastic. Mango Apple Peach Crumble Cake with Almond Crumble Crust is something which I've loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have mango apple peach crumble cake with almond crumble crust using 21 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Mango Apple Peach Crumble Cake with Almond Crumble Crust:

1. {Make ready of Cake ingredients.
2. {Get 1 of mango, peeled.
3. {Prepare 1 of fuji apple, peeled.
4. {Take 1 large of peach, peeled.
5. {Prepare 1/4 cup of dark brown sugar.
6. {Get 1/4 cup of granulated sugar.
7. {Make ready 2 tbsp of water.
8. {Make ready 1/4 tsp of lemon zest.
9. {Get 1 cup of all-purpose flour.
10. {Prepare 1 1/2 tsp of baking powder.
11. {Prepare 1/3 cup of dark brown sugar.
12. {Get 1/2 tsp of ground cinnamon.
13. {Take 1/4 tsp of Chinese 5 spice.
14. {Take 1/4 tsp of salt.
15. {Get 3/4 cup of milk.
16. {Make ready 1/3 cup of virgin coconut oil, melted.
17. {Take of almond crumble crust.
18. {Get 2 tbsp of cold unsalted butter.
19. {Make ready 2 tbsp of dark brown sugar.
20. {Prepare 1/2 cup of all-purpose flour.
21. {Make ready 1/4 cup of raw almonds.

Instructions to make Mango Apple Peach Crumble Cake with Almond Crumble Crust:

1. Preheat oven to 375°F..
2. Take mango, apple, & peach and slice into half moon strips..
3. In a large saucepan on medium high heat, add below sugar amounts and water to create a syrup..
4. Once sugar has liquefied add sliced fruit, and lemon zest and cook for 5 minutes..
5. Pour fruit and syrup into a 9x9 baking dish..
6. In a large bowl combine flour, baking powder, brown sugar, cinnamon, Chinese 5 spice, salt, milk, and coconut oil..
7. Whisk ingredients together until batter is thick and smooth..
8. Pour batter evenly over the top of the fruit in the baking dish. Use a spatula to smooth batter out..
9. Place cake in the oven and bake for 30 minutes..
10. Meanwhile, using a high power blender, blend almonds together until it is at your desired crumble..
11. Add flour, brown sugar, butter, and crumbled almonds to a mixing bowl. Using your finger rub and squeeze ingredients together until it forms desired crumble topping..
12. After cake has been baking for 30 minutes, remove from oven and sprinkle almond crumble crust evenly topping the cake..
13. Place cake back in the oven and bake for another 15 minutes..
14. Remove cake from oven and let cool for 5 minutes, and serve! FYI, it goes great with coffee! 😍.

So that is going to wrap it up for this exceptional food mango apple peach crumble cake with almond crumble crust recipe. Thank you very much for your time. I'm sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!