How to Prepare Homemade Corinne's minestrone for Diabetic Food

Corinne's minestrone.

Hello everybody, hope you're having an amazing day today. Today, I will show you a way to make a special dish, corinne's minestrone. One of my favorites. For mine, I'm gonna make it a little bit tasty. This will be really delicious.

Corinne's minestrone is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. Corinne's minestrone is something which I've loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can cook corinne's minestrone using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Corinne's minestrone:

1. {Prepare 1.5-2 lb of mild italian sausage.
2. {Prepare 3 of carrots chopped.
3. {Prepare 1 of onion peeled and diced.
4. {Prepare 4 cloves of garlic chopped.
5. {Get 28 oz of diced or crushed tomatoes.
6. {Get 2 cans of canellini beans.
7. {Make ready 1 tablespoon of dried basil.
8. {Prepare 2 cups of shell pasta.
9. {Prepare 4 qt of spinach leaves chopped (12 oz).
10. {Prepare of Salt pepper to taste.
11. {Take 3 qt of chicken broth (12 cups).

Instructions to make Corinne's minestrone:

1. Brown sausage.
2. Add onion, garlic, carrots, cook til onion translucent.
3. Add broth, beans, tomatoes and basil and bring to a boil.
4. Add shells.
5. Simmer until shells ready.
6. Add spinach, serve with parmesan to top..

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