Recipe of traditional Egg Rolls for Healthy Food

Egg Rolls.

Hello everybody, it's me, Dave, welcome to our recipe site. Today, we're going to make a distinctive dish, egg rolls. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Egg Rolls is one of the most well liked of recent trending meals on earth. It's enjoyed by millions daily. It's simple, it is fast, it tastes delicious. They are nice and they look fantastic. Egg Rolls is something which I have loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook egg rolls using 6 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Egg Rolls:

1. {Take 1 of Cabbage (thinly sliced).
2. {Get 2 of carrot (thinly sliced).
3. {Get 2 lbs of ground pork.
4. {Prepare 1 package of Egg Rolls Wrappers (15).
5. {Prepare of Oyster sauce, soy sauce, white pepper, Chinese cooking wine, chicken powder, sesame oil.
6. {Get of Green onions (chopped).

Steps to make Egg Rolls:

1. Marinate ground pork overnight with Chinese cooking wine, oyster sauce, soy sauce, sesame oil, white pepper, chicken powder and green onions..
2. Add salt to the cabbage and let it sit for 1 hour. Squeeze the juice out of the cabbage..
3. Mix the cabbage and carrot with marinated ground pork. Wrap the filling with egg roll wrappers..
4. Deep fry the egg rolls with heated oil under golden brown..

So that's going to wrap this up for this special food egg rolls recipe. Thanks so much for reading. I'm sure you can make this at home. There's gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!