Recipe of traditional Tomatoes, Corn, and Green Beans for Vegetarian Food

Tomatoes, Corn, and Green Beans.

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we're going to make a distinctive dish, tomatoes, corn, and green beans. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This will be really delicious.

Tomatoes, Corn, and Green Beans is one of the most well liked of recent trending foods in the world. It's simple, it is fast, it tastes yummy. It's enjoyed by millions daily. They're fine and they look wonderful. Tomatoes, Corn, and Green Beans is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have tomatoes, corn, and green beans using 6 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Tomatoes, Corn, and Green Beans:

1. {Make ready To taste of salt.
2. {Make ready 15 ounces of diced tomatoes.
3. {Get 2 of whole ears of corn.
4. {Make ready To taste of ground white pepper.
5. {Get To taste of red wine vinegar optional.
6. {Get 1 pound of whole green beans.

Steps to make Tomatoes, Corn, and Green Beans:

1. Remove corn from the cob. Add green beans to the skillet with melted butter. Saute for 15 minutes and add the corn. I used frozen green beans. Add some salt and pepper..
2. Add the tomatoes add seasonings to taste cover and simmer for 20 minutes. Check because liquids will be absorbed and also evaporate. Serve add red wine vinegar if desired. I hope you enjoy!!!.

So that's going to wrap it up for this exceptional food tomatoes, corn, and green beans recipe. Thanks so much for your time. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!