How to Make Beautiful Blueberry muffins with Greek yogurt and honey for List of Food

Blueberry muffins with Greek yogurt and honey.

Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, blueberry muffins with greek yogurt and honey. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Blueberry muffins with Greek yogurt and honey is one of the most well liked of recent trending foods in the world. It's appreciated by millions daily. It's simple, it's quick, it tastes yummy. Blueberry muffins with Greek yogurt and honey is something which I've loved my whole life. They're nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can have blueberry muffins with greek yogurt and honey using 14 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Blueberry muffins with Greek yogurt and honey:

1. {Get 2 cups of whole wheat flour.
2. {Take 1 cup of all purpose flour.
3. {Take 1/2 cup of + 3 tablespoons brown sugar.
4. {Prepare 1 tablespoon of baking powder.
5. {Make ready 1/2 teaspoon of baking soda.
6. {Make ready 1/2 teaspoon of salt.
7. {Make ready 1/2 teaspoon of cinnamon.
8. {Take 1 cup of light and fit vanilla Greek yogurt.
9. {Take 1/2 cup of whole milk.
10. {Get 1 teaspoon of vanilla extract.
11. {Prepare 2 of large eggs room temperature.
12. {Take 1/4 cup of honey.
13. {Take 1/2 cup of olive oil.
14. {Prepare 2 cups of blueberries.

Instructions to make Blueberry muffins with Greek yogurt and honey:

1. Preheat oven to 400 degrees.
2. Line 12 cup muffin tin with paper liners and set aside.
3. In a large bowl whisk together flours, sugar, baking powder, baking soda, salt and cinnamon.
4. In a medium bowl whisk together the yogurt, milk, vanilla, eggs, honey and oil.
5. Gently fold the wet mixture into the dry mixture. Using a spatula, fold until combined. Mix only until all the dry mixture disappears, fold in blueberries.
6. Divide batter evenly among prepared tin. Place pan in the oven and bake for 26 minutes, reducing temperature to 375 degrees after 9 minutes.
7. Allow muffins to cool before serving.

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