Recipe of traditional Eggs and Tomato Gravy Batch 3 for Diet Food

Eggs and Tomato Gravy Batch 3.

Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a special dish, eggs and tomato gravy batch 3. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Eggs and Tomato Gravy Batch 3 is one of the most favored of current trending meals in the world. It is easy, it's fast, it tastes yummy. It is enjoyed by millions every day. Eggs and Tomato Gravy Batch 3 is something that I've loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook eggs and tomato gravy batch 3 using 6 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Eggs and Tomato Gravy Batch 3:

1. {Prepare 30 ounces of canned diced tomatoes with juices.
2. {Prepare 1 teaspoon of salt divided.
3. {Get 1 cup of smoked ham.
4. {Get 6 of jumbo eggs.
5. {Take 1 teaspoon of ground black pepper divided.
6. {Take 4 tablespoons of butter.

Steps to make Eggs and Tomato Gravy Batch 3:

1. Chop the ham. Add to a pot and sauté 5 minutes. Add tomatoes and half the ground black pepper, and 2/3's the salt..
2. Simmer and allow to reduce till thickened a bit. Melt the butter in a skillet beat the eggs and season with remaining seasonings. Add seasoned eggs to the skillet with the butter..
3. Remove eggs when cooked. Serve eggs with gravy on top. I hope you enjoy!!!!.

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