Easy to Prepare Fancy Hyderabadi Biryani for Diabetic Food

Hyderabadi Biryani.

Hyderabadi Biryani

Hello everybody, it is Brad, welcome to my recipe page. Today, we're going to make a distinctive dish, hyderabadi biryani. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Hyderabadi Biryani is one of the most well liked of recent trending meals in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look fantastic. Hyderabadi Biryani is something which I've loved my whole life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook hyderabadi biryani using 29 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Hyderabadi Biryani:

  1. {Take 2 tbsp of coriander leaves.
  2. {Prepare of For Rice.
  3. {Make ready 1 cup of Basmati Rice.
  4. {Get 2-3 of green cardamom.
  5. {Take 2 of bay leaf.
  6. {Make ready 2-3 of cloves.
  7. {Take 1/2 tsp of salt.
  8. {Prepare of For base gravy.
  9. {Make ready 12-15 of spinach leaves.
  10. {Make ready 10-12 of almonds.
  11. {Make ready 1 tbsp of ghee.
  12. {Make ready 1 tsp of cumin seeds.
  13. {Get 2 of bay leaf.
  14. {Make ready 1 of small cinnamon stick.
  15. {Take 2 of chopped carrots.
  16. {Prepare 10-12 of chopped french beans.
  17. {Get 1/2 cup of green peas.
  18. {Get 1 of chopped potato.
  19. {Prepare 1 of chopped onion.
  20. {Get 1 pc of ginger.
  21. {Prepare 2-3 of garlic cloves.
  22. {Prepare 1/2 tbsp of Biryani masala.
  23. {Take to taste of salt.
  24. {Get 1/2 tsp of garam masala.
  25. {Get of For crunchy layer.
  26. {Make ready 1 of chopped onion.
  27. {Take 12-15 of cashew nuts.
  28. {Prepare 1 tbsp of raisins.
  29. {Take 1/4 tbsp of ghee.

Steps to make Hyderabadi Biryani:

  1. Cook rice with all the ingredients.
  2. Chop all the veggies crush ginger garlic.
  3. Put washed spinach n almonds in a mixer jar to make puree.
  4. Heat ghee in a wok/kadhai.
  5. Add cumin seeds bay leaf cinnamon stick ginger garlic and onions.
  6. Add potato peas and cook for 2mins.
  7. Then add carrot beans and cook again..
  8. Add salt biryani masala garam masala and spinach puree.
  9. Mix, cover n cook..
  10. Add rice and make a nice layer.
  11. Heat ghee in a pan add cashews raisins fry and take out. then fry onions till they are little caramelised.Then make nice layer..
  12. Garnish with coriander leaves..
  13. Serve it..

So that's going to wrap this up with this exceptional food hyderabadi biryani recipe. Thank you very much for your time. I am confident that you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

Post a Comment

0 Comments